所在城市: | 曼谷旅遊 |
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產品類型: | 曼谷美食餐券 |
餐廳名稱: | Sheraton Grande Sukhumvit-Basil |
餐廳地址: | 250 Sukhumvit Rd, Khwaeng Khlong Toei, Khet Khlong Toei, Krung Thep Maha Nakhon 10110 |
餐廳電話: | +66 2 649 8366 |
【預訂說明】:需要向餐廳二次確認是否有位置,收到確認單則確保有位,如餐廳通知滿位會通知改期或者全額退款;
【預訂方式】:選擇預訂日期,填寫其中一位資料即可下單,支付成功,說明訂單已下單成功;
【取票方式】:預訂成功後,請稍後查詢預留郵箱,即可手機出示驗證兌換,無需打印,持票與預訂人身份證明前往餐廳用餐;
【用餐時間】:18:00-22:30,請在預約前至少15分鐘到達,如果您遲於預約時間到,將被視為此預訂無效,不能退款;
【費用包含】:所選晚餐套餐(具體的填錯內容請參考產品詳情頁);
【費用不含】:交通費、小費和價格包含中未提及的任何費用;
【餐廳地址】:餐廳位於酒店一樓;
【菜單說明】:套餐每份僅供一人使用;餐廳會根據時令更換,請以當天出品為準;
【門市參考】:Set Dinner 5 coures 1629泰銖(僅供參考,不含稅費/服務費);
【溫馨提示】:泰國法定假日,情人節,聖誕節,元旦,春節等,價格會有所上漲,預訂時可同客服確認或之後補差價,謝謝!
曼谷喜來登蘇坤大酒店(Sheraton Grande Sukhumvit)位於曼谷市區中心地帶,位置極其優越,通過直連天橋,可直通BTS輕軌Asok站和Terminal 21購物中心,距MRT蘇坤地鐵站、EmDistrict和MBK也僅數步之遙。酒店有多家不同類型的餐廳,提供早午晚餐和下午茶,用餐方式有單點和自助餐。 Basil泰國餐廳氛圍迷人舒適,供應美味可口的當地佳肴,締造非凡感官盛宴。Basil餐廳崇尚有機原料的醇厚風味,並將傳統精品菜肴與現代新理念予以有機結合,大膽創新。
Basil晚餐套餐詳情: Set Dinner 5 coures - Kong kin len - Basil Sawasdee - Grape seaweed salad with oyster foam - Terrine of northern style sausage in Aspic jelly and mixed herb - Mackerel and bilimbi in fish consommé - Crispy pork belly with kale and black garlic - Braised beef shank in sauce and climbing wattle leaves - Pumpkin dumpling in coconut charcoal sauce and crispy salted egg sponge Set Dinner 7 coures - Kong kin len – Basil’s amuse bouche - Grape Seaweed Salad with Oyster foam - Terrine of Northern Thai Style Sausage in Aspic Jelly, Regional Mixed Herbs - Mackerel and Bilimbi in fish consommé - Octopus and Salted Egg Yolk Espuma - Grilled Sirloin of Beef Rubbed in Toasted rice, Dried Chili, Lime Gel, Fresh Herbs - Murex in Curry Sauce with Climbing Wattle Leaves - Pumpkin Dumpling in Coconut Charcoal Sauce and Crispy Salted Egg Sponge Set Dinner 9 coures - Kong kin len – Basil’s amuse bouche - Grape Seaweed Salad with Oyster foam - Terrine of Northern Thai Style Sausage in Aspic Jelly, Regional Mixed Herbs - Mackerel and Bilimbi in fish consommé - Octopus and Salted Egg Yolk Espuma - Crispy Pork Belly with Kale and Black Garlic - Grilled Sirloin of Beef Rubbed in Toasted rice, Dried Chili, Lime Gel, Fresh Herbs - Murex in Curry Sauce with Climbing Wattle Leaves - Green Guava Sorbet, Grated Salted Dried Plum, Chili Flake - Pumpkin Dumpling in Coconut Charcoal Sauce and Crispy Salted Egg Sponge
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退票
規則
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退票規則1、發前10天以上申請退訂,將收取出發前10天以上申請退訂訂單金額20%的手續費,剩餘金額退還; 2、出發前3天-10天申請退訂,將收取 定金30%的手續費用,剩餘金額退還; 3、提前不足3天的訂單,無論任何原因都不受理退訂和退款,請見諒。 |
改期
規則
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改期規則1、若有日期或時間變更,請 提前72小時以上聯繫客服申請更改,否則不予更改; 2、提前72小時首次修改收取10%手續費,二次及以上每個項目收費訂單金額的50%。 |
(來自用戶點評)
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